Additional information
| Weight | 0.1962 lbs |
|---|---|
| Dimensions | 1 × 1 × 5 in |
WLP650 White Labs Brettanomyces Bruxellensis
$12.95
Medium intensity Brett character. Classic strain used in secondary fermentation for Belgian style beers and lambics. One Trappist brewery uses this strain in secondary and bottling to produce their characteristic flavor. Attenuation: N/A; Flocculation: N/A; Optimum Ferm Temp: N/A
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MEET THE NEW WINEXPERT
Wine Expert has invested in their facilities, innovated their process and reformulated their products creating better quality kits in a new, smaller size.
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As Scotzin Brothers transitions over the next several weeks, customers will see a mix of old and new kits on our site.
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