Additional information
| Weight | 0.1962 lbs |
|---|---|
| Dimensions | 1 × 1 × 5 in |
WLP645 White Labs Brettanomyces Claussenii
$7.95
Low intensity Brett character. Originally isolated from strong English stock beer, in the early 20th century. The Brett flavors produced are more subtle than WLP650 and WLP653. More aroma than flavor contribution. Fruity, pineapple like aroma. B. clausenii is closely related to B. anomalus. Attenuation: N/A; Flocculation: N/A; Optimum Ferm Temp: N/A
Out of stock
Only logged in customers who have purchased this product may leave a review.
Related products
MEET THE NEW WINEXPERT
Wine Expert has invested in their facilities, innovated their process and reformulated their products creating better quality kits in a new, smaller size.
They also redesigned their portfolio with a fresh new look and easy to shop assortment.
As Scotzin Brothers transitions over the next several weeks, customers will see a mix of old and new kits on our site.
Please click on the links below to learn more about the new Wine Expert portfolio and the wine recommendation chart.
Of course if you have any questions please give us a call and we will be happy to answer any questions.
Reviews
There are no reviews yet.