65 C North Fifth Street, Lemoyne, PA 17043 717-737-0483

Potassium Bicarbonate



Wine Directions
Potassium Bicarbonate is used to reduce the acid level in wine. Addition of 3.4 grams per gallon will reduce acidity by 0.1% with a max reduction of Total Acid (TA) of 0.25 to 0.3%. Potassium Bicarbonate causes an increase in K+ concentration and a decrease in both acid and tartrate. Recommend for use in juice with a pH below 3.0 and a T.A. above 1.0. It is very important to cold stabilize after using Potassium Bicarbonate to promote proper precipitation.

Supplement Information
Our Potassium Bicarbonate is food grade and can be used as a supplement. Please consult your doctor for proper use of this substance. It is possible to overdose on potassium so you must follow a set dosage prescribed by a physician or other informed professional.

Additional information

Weight N/A
Dimensions N/A



There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.



Wine Expert has invested in their facilities, innovated their process and reformulated their products creating better quality kits in a new, smaller size.

They also redesigned their portfolio with a fresh new look and easy to shop assortment.

As Scotzin Brothers transitions over the next several weeks, customers will see a mix of old and new kits on our site.

Please click on the links below to learn more about the new Wine Expert portfolio and the wine recommendation chart.

Of course if you have any questions please give us a call and we will be happy to answer any questions.

Winexpert Brand Overview

Wine Recommendation Chart