Additional information
| Weight | .06 lbs |
|---|---|
| Dimensions | 1 × 3 × 5 in |
BETA GLUCANASE ENZYME 1 0Z
$1.49
A unique enzyme complex that catalyzes the breakdown of barley and malt beta-glucans and is capable of solving a range of problems encountered with such high molecular-weight polysaccharides. Because of its tolerance to a wide range of pH and temperatures, beta glucanase can be used either in mashing or during fermentation of beer. It reduces wort viscosity, improves solid/liquid separation, lautering and filtration. Beta glucanase is especially useful when malt quality may be variable or under-modified or when barley is used as an adjunct.
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MEET THE NEW WINEXPERT
Wine Expert has invested in their facilities, innovated their process and reformulated their products creating better quality kits in a new, smaller size.
They also redesigned their portfolio with a fresh new look and easy to shop assortment.
As Scotzin Brothers transitions over the next several weeks, customers will see a mix of old and new kits on our site.
Please click on the links below to learn more about the new Wine Expert portfolio and the wine recommendation chart.
Of course if you have any questions please give us a call and we will be happy to answer any questions.
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